ENTREE
Buffalo Wings (G) – $13
Crispy chicken wings tossed in a spicy Buffalo sauce, garnished with sesame seeds and served with a fresh lemon wedge.
Salt & Pepper Calamari – $12
Crispy salt and pepper calamari served with fresh green chilli, spring onions, pink peppercorns, creamy mayonnaise and a lemon wedge.
Garlic Bread — $11
Toasted focaccia bread infused with garlic butter and topped with finely chopped fresh parsley.
Onion Rings – $13
Homemade crumbed brown onion rings, fried until golden and crispy, served with a zesty dipping sauce.
Jalapeno Poppers (G) – $13
Stuffed with Cheese and chunk of jalapeños, wrapped in a crispy crumbed coating served with sauce
MAINs
Slow-Cooked Beef Ribs (GF) — $28
Succulent beef ribs slow-cooked for 22 hours and infused with aromatic herbs. Served with golden, crispy chips, fresh mesclun salad and smoky BBQ sauce.
Rump Steak (GF) — $26
Tender rump steak seasoned with fresh herbs and grilled to your preference. Served with golden chips, fresh mesclun salad and creamy mushroom sauce.
Grilled Lamb Chops (GF) — $28
Golden-prepared lamb chops seasoned with fresh herbs and grilled to perfection. Served with golden, crispy chips and a refreshing mesclun salad.
Grilled Barramundi (GF) — $26
Perfectly grilled fish on barramundi fillet served with creamy mashed potatoes, fresh mesclun salad and the chef’s homemade sauce.
Chicken Schnitzel (G) — $22
Crispy, golden-crumbed chicken breast served with crispy chips, basil pesto and salad and classic tomato sauce.
Chicken Parmigiana (G) — $25
Golden-crumbled chicken breast topped with premium shredded ham, rich Napoli sauce and melted mozzarella cheese. Served with seasoned chips and a fresh garden salad.
Golden Snapper (G) — $25
Two fresh snapper fillets lightly battered and fried until perfectly golden and crispy. Served with crunchy chips and homemade tartare sauce.
Chicken Pesto Carbonara (G) — $26
Delicious pasta tossed in a rich, creamy carbonate cream, mashed potatoes, fresh broccoli, red onions, garlic, basil pesto and fried mushrooms. Finished with tender, shredded free-range chicken.
Food Inn Special Pasta (GF) — $26
A delicious combination of Napoli sauce, cream, garlic, bacon, mushrooms and pesto, topped with baked mozzarella and finished with freshly grated Parmesan cheese.
DESSERTS
Classic Crème Brûlée — $11
A classic French coffee/ deserts made with a smooth, velvety vanilla custard and finished with a delicate, caramelised sugar crust.
Classic Tiramisu — $12
Coffee-soaked sponge fingers layered with silky macarapone cream, dusted with chocolate powder and finished with a drizzle of melted chocolate.
Food Inn Special Caramel Cake — $12
Soft, fluffy milk cake soaked in a rich, creamy milk blend and topped with luscious caramel for the perfect sweet finish.
KEBAB
Chicken Kebab — $16
Tender chicken marinated for 12 hours and charcoal-grilled to perfection. Served with crisp lettuce, red onions, fresh tomatoes and your choice of sauce.
Doner Kebab — $16
Tender lamb marinated for 12 hours and charcoal-grilled to perfection. Served with crisp lettuce, red onions, fresh tomatoes and your choice of sauce.
Mixed Kebab — $18
A delicious combination of 12-hour marinated chicken and lamb, charcoal-grilled and served with crisp lettuce, red onions, fresh tomatoes and your choice of sauce.
Falafel Kebab (Vegetarian) — $16
Delicious falafel made with a flavourful blend of chickpeas and vegetables. Served with fresh lettuce, onions, tomatoes and your choice of sauce.
Sauces: Tomato, BBQ, Chilli, Sweet Chilli, Sour Cream, Garlic
MEAT BOXES
Chicken Meat Box — $22
Tender, 12-hour marinated charcoal-grilled chicken served over golden, crispy chips and finished with your choice of sauce.
Doner Meat Box — $22
Succulent, 12-hour marinated charcoal-grilled lamb served over golden, crispy chips and finished with your choice of sauce.
Mixed Meat Box — $23
A generous combination of 12-hour marinated charcoal-grilled chicken and lamb, served over golden, crispy chips with your choice of sauce.
EXTRAS:
- Extra Cheese — $1.00
- Extra Egg — $1.00
- Double Meat — $6.00
Pizzas
Meat Lovers Pizza (G) — $22
Rich Napolitana sauce and melted mozzarella cheese, generously topped with spicy beef, pepperoni, crispy ham and bacon for a deliciously savoury finish.
Peri Peri Chicken Pizza (G) — $22
Napolitana sauce and melted mozzarella cheese topped with peri peri grilled free-range chicken, diced onions, Kalamata olives, jalapeños and fresh capsicum. Finished with a drizzle of paprika aioli.
Gourmet Mushroom Pizza (GV) — $22
A delicious combination of earthy gourmet mushrooms, fresh capsicum, thinly sliced red onions and tangy crumbled feta cheese on a rich mozzarella base.
Tropical Delight Pizza (G) — $22
A delicious tropical combination of juicy pineapple, savoury ham and melted mozzarella cheese on a rich tomato sauce base.
Food Inn Signature Pizza (G) — $24
Our signature pizza featuring rich Napolitana sauce and melted mozzarella cheese, generously topped with spicy beef, pepperoni, crispy ham, bacon, olives, pineapple, jalapeños, capsicum and onions.
Classic Pepperoni Pizza (G) — $22
A timeless favourite topped with generous slices of savoury pepperoni, melted mozzarella cheese and rich tomato sauce on a crispy pizza base.
Margherita Pizza (G) — $18
A classic combination of rich Napolitana sauce and melted mozzarella cheese on a crispy pizza base, finished with a tangy sprinkle of feta cheese.
BURGER’S
Steak Sandwich — $20
Juicy grilled steak layered with melted cheese, tangy tomato relish, creamy aioli, fresh salad leaves, sliced red onions and tomatoes in toasted focaccia bread. Served with golden, crispy chips and tomato sauce.
Angus Beef Burger — $20
A juicy Angus beef patty topped with crispy bacon, melted cheese, tangy tomato relish, creamy aioli, fresh salad leaves, red onions and tomatoes, served in a soft, toasted brioche bun. Accompanied by golden chips and tomato sauce.
Flame-Grilled Chicken Burger — $20
Tender, marinated chicken breast flame-grilled to perfection and served in a soft, toasted brioche bun with melted cheese, tangy tomato relish, creamy aioli, fresh salad leaves, sliced red onions and tomatoes. Served with golden, crispy chips and tomato sauce.
Sides
From sizzling entrées to hearty mains and wood-fired pizzas, our menu is designed to satisfy every craving. Enjoy comfort classics, fresh Australian flavors, and chef-crafted dishes made with care.
Chicken Nuggets (6 piece) – $8
Chicken Tenders (3 Pieces) — $9
Peri Peri Chips — $9
Peri Peri Chips with Gravy — $11
Potato Wedges — $10
